Hungarian Heritage Recipe Library™©has been created by author Helen M. Radics, which only features her cookbooks and e-books. The logo on the left has been designed by her daughter, Helen Radics Jr. who also created our company logo.
The Library introduces you to Hungary's history rich culinary world, Hungarian wines, elegant and delectable pastries, cakes, tortes and the rustic breads of the Hungarian countryside.
The author's 8 cookbooks and numerous e-books also share with you the secret of such national treasures as the mouth-watering Hungarian Goulash, the fiery Chicken Paprikash and Hungarian Cabbage Rolls which are made with the use of Hungary's national spice, Hungarian Red Paprika Powder. Learn how this irreplaceable spice travelled to Hungary with the invader Turks who stayed in Hungary for 150 years, leaving behind a culture forever changed. The still treasured coffee also came to Hungary during this time. The author will also introduce you to world famous Budapest Café Houses and their delectable specialties such as the regal Dobos Torte and the aristocratic Eszterhazy Cake.
Each volume of the Library will surprise you with its large collection of recipes, culinary facts, the culinary evolution of Hungary, guides and tables that will make recipe recreation a breeze. She also included an extensive herbal dictionary and spice guide in many of her cookbooks that will show you how to cook delicious, traditional comfort foods and gourmet dishes without the use of health damaging ingredients such as lard.
Each book of the Hungarian Heritage Recipe Library™ is a stand-alone-cookbook, however you may also purchase the entire Library to create your very own cookbook library.